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Exotic Rainbow Vegan Meal

  • Writer: Shirin Nijhawan
    Shirin Nijhawan
  • Jun 12, 2020
  • 1 min read

Delicious Healthy and filling.

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Ingredients:

Cherry Tomatoes

Japanese sweet potatoes

chinese eggplant

Purple/red cabbage

Avocado

Arugula greens or spinach


Vegan dressing

cashew yogurt 3 tablespoons

1 tablespoon chopped mint

1 tablespoon olive oil

salt to taste

1/2 teaspoon honey

1 teaspoon black & red pepper

drizzle sriracha on top


Non Vegan dressing

3 tablespoons greek yogurt

and rest is the same


Roast the potatoes and eggplant for 25 minutes with a little bit of oil at 400 F.



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