Peppermint Bark

Shirin Nijhawan
Dec 7, 2022
1 min read

2 cups chocolate semi sweetened or 1 cup semi sweetened milk chocolate & 1 cup dark chocolate

Melted

1 1/2 cup White chocolate melted

10-12 candy canes crushes for topping

Melt the dark chocolate layer it on a cookie sheet cover with that place in refrigerator for 25-30 minutes . Melt white chocolate put a layer in top crush the candy & place in refrigerated.

Recent Posts

See All

Kaddu( pumpkin)

Ingredients: Chopped pumpkin 1 cup 2 tablespoons oil 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1/4th tsp fenugreek seeds 1/4th tsp...

Besan Coconut Barfi

Besan Barfi

Delicious & Super easy homemade besan ( gram flour or chickpea flour)barfi. Ingredients: 1 1/2 cups gram flour( besan) 1/2 cup ghee (...

Comments